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452K
Subscribers
—
Average views
not yet measured
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Reach quality
Reach quality needs at least 1,000 subscribers and three measured videos. We have not measured enough of this channel yet.
26.5M
Total views
607
Videos
2026-10-04
Data updated
subscriber and view counts
About
Learn to easily make the switch to a whole food plant-based diet with our friendly step-by-step approach to home cooking plant based vegan recipes. All our recipes are based on the leading nutritional research of Dr. Michael Greger, Dr. Joel Fuhrman, T. Colin Campbell, Dr. Michael Klaper, and so many more. We teach you how to cook for maximum health through nutritional density. The focus in on eating Whole Foods: fresh fruits and vegetables, beans, onions, mushrooms, nuts and seeds, and seasoning with herbs and spices. Removing all animal products (meat and diary), all processed and refined "dead" food, and all refined salt, sugar, and oil. Join us as we undertake this great health adventure and produces The Whole Food Plant Based Cooking Show from our kitchen to yours. You can find us and all our recipes on our website: https://plantbasedcookingshow.com You can also find us on Facebook at The Whole Food Plant Based Cooking Show and Instagram @wholefoodplantbasedcookingshow
About The Whole Food Plant Based Coo…
The Whole Food Plant Based Cooking Show is a specialized YouTube channel dedicated to evidence-based nutritional education and culinary instruction. With a library of 607 videos, the channel focuses on the practical application of a whole-food, plant-based diet, explicitly aligning its content with the nutritional research of figures such as Dr. Michael Greger, Dr. Joel Fuhrman, T. Colin Campbell, and Dr. Michael Klaper. The channel’s pedagogical approach emphasizes high nutritional density through the consumption of fresh produce, legumes, mushrooms, nuts, seeds, and herbs, while systematically excluding animal products and processed, refined ingredients. By positioning itself at the intersection of health and food/drink, the creator provides a structured, step-by-step framework for viewers transitioning to plant-based eating. The channel has accumulated 26,525,786 total views, reflecting a sustained interest in health-conscious home cooking. The content is designed for an audience seeking to optimize health outcomes through dietary choices, moving away from conventional processed food models toward a regimen centered on whole, unprocessed ingredients. As a resource, it serves as both a recipe repository and a health-education platform, maintaining a consistent focus on the intersection of culinary arts and clinical nutritional science.
The Whole Food Plant Based Coo…'s estimated sponsorship rates
The estimated market rate for a video integration on The Whole Food Plant Based Cooking Show ranges from $1,850 to $2,858, with a typical valuation of $2,186. These figures are determined by the channel’s current subscriber base of 452,000 and its specific positioning within the health and nutrition niche. The niche CPM band for this creator is estimated between $22 and $34, with an anchor CPM of $26. Several factors influence these pricing tiers: the high level of audience intent within the health niche typically commands premium CPMs compared to general entertainment content, as the audience is often actively seeking solutions for dietary management and long-term wellness. Because the channel produces evergreen, instructional content, the value of a single integration is bolstered by the potential for long-tail views over time. The pricing model accounts for the mid-tier audience classification, which balances reach with high engagement levels. While the channel’s subscriber count provides a baseline, the specific nature of the content—which requires high production quality and specialized knowledge—justifies the premium end of the rate spectrum. For a detailed breakdown of the variables used to calculate these figures, including how platform-specific multipliers and audience engagement metrics are weighted, please refer to our /methodology page.
Who should partner with The Whole Food Plant Based Coo…?
The audience for The Whole Food Plant Based Cooking Show is primarily composed of individuals interested in preventative health, nutritional science, and plant-based culinary practices. Given the channel’s focus on the research of established medical professionals, the viewer demographic likely overlaps with those interested in longevity, chronic disease management, and metabolic health. This audience is highly attractive to brands within the health-tech, organic food, supplement, and kitchen appliance sectors. Potential brand partnerships could include meal-prep services, high-end culinary equipment, organic produce delivery platforms, and educational health-coaching programs. The channel’s audience profile is comparable to other mid-tier health-focused creators, such as Doctor within You (@arjuntewani) and Dr.Education - FITNESS & NUTRITION (@dreducationfitness), both of whom maintain similar subscriber counts and focus on evidence-based health outcomes. These creators operate in a space where trust and authority are the primary currencies; therefore, the audience is likely to respond positively to brands that emphasize transparency, scientific backing, and quality ingredients. We do not yet have granular demographic data regarding the geographic distribution or age breakdown of the audience, but the content’s focus on home cooking and nutritional research suggests a mature, health-conscious viewer base that prioritizes long-term wellness over short-term dietary trends.
The Whole Food Plant Based Coo…'s growth and performance
As of the most recent data snapshot on October 4, 2026, The Whole Food Plant Based Cooking Show maintains a total subscriber count of 452,000. Our tracking systems initiated monitoring for this creator on October 4, 2026. Consequently, the current dataset represents a single-point snapshot rather than a longitudinal growth trend. Over the recorded 24-hour window, the channel showed a net change of zero subscribers. Because this is the initial tracking period, we do not yet have sufficient historical data to calculate average monthly growth rates, subscriber velocity, or long-term audience retention metrics. Future updates will provide a more comprehensive view of how the channel’s subscriber base fluctuates in relation to its publishing schedule and video output. We do not yet have view-count history available to determine the velocity of content consumption or the impact of specific video releases on audience acquisition.
How our pricing estimate works for The Whole Food Plant Based Coo…
The valuation and audience metrics presented for The Whole Food Plant Based Cooking Show are derived from our proprietary algorithmic model. This system calculates estimated sponsorship values by synthesizing several key data points, including the creator’s total subscriber count, niche-specific CPM bands, and platform-specific format multipliers. For this channel, we utilized a view-count basis of 84,072, which serves as a fallback metric given the current limitations in historical view-count data. Our methodology adjusts for the specific category of the creator—in this case, the health and food/drink sectors—to ensure that the estimated rates reflect the market value of the audience's intent and niche relevance. These estimates are intended to provide a standardized benchmark for comparison across the creator economy. For a comprehensive explanation of the formulas, confidence intervals, and the specific variables used to determine these figures, please refer to our /methodology page.